Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 155.0
Total Fat 11.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 5.0 mg
Sodium 85.0 mg
Potassium 125.0 mg
Total Carbohydrate 6.0 g
Dietary Fiber 2.0 g
Sugars 3.8 g
Protein 1.8 g
Vitamin A 12.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.0 %
Copper 0.0 %
Folate 0.0 %
Iron 1.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Candied Pecan Salad

View the full Candied Pecan Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Candied Pecan Salad

50 calories of 1/4 cup pecans, (0.25 serving)

30 calories of 365 Extra Virgin Olive Oil (1 Serving=1 TBSP), (0.25 serving)

25 calories of Butter (Land O Lakes), (0.25 tbsp)

23 calories of Splenda Brown Sugar Blend (eqv 1 cup sugar), (0.03 cup)

15 calories of Carrot, 1 7" long carrot, (0.50 serving)

10 calories of Romaine - 6 leaves or half of a heart, (0.50 serving)

1 calories of Mustard-Grey Poupon Dijon Mustard, (0.25 tsp)

0 calories of Bertolli Red Wine Vinegar, (0.50 tbsp)


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