Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 253.8
Total Fat 2.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 70.4 mg
Sodium 141.6 mg
Potassium 135.6 mg
Total Carbohydrate 56.0 g
Dietary Fiber 2.1 g
Sugars 19.3 g
Protein 4.4 g
Vitamin A 2.1 %
Vitamin B-12 2.8 %
Vitamin B-6 2.6 %
Vitamin C 0.6 %
Vitamin D 2.2 %
Vitamin E 0.9 %
Calcium 7.6 %
Copper 4.9 %
Folate 11.8 %
Iron 11.0 %
Magnesium 2.6 %
Manganese 16.2 %
Niacin 6.6 %
Pantothenic Acid 3.5 %
Phosphorus 7.7 %
Riboflavin 12.0 %
Selenium 18.4 %
Thiamin 12.5 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Apple Cake

View the full Low Fat Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Apple Cake

78 calories of Pie fillings, canned, apple, (0.13 can (21 oz))

77 calories of Flour, white, (0.17 cup)

32 calories of Honey, (0.50 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

22 calories of Brown Sugar, (0.04 cup, unpacked)

17 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.33 cup)

2 calories of Cinnamon, ground, (0.33 tsp)

0 calories of Baking Powder, (0.17 tsp)


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