Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.7
Total Fat 9.2 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 50.0 mg
Sodium 546.4 mg
Potassium 19.7 mg
Total Carbohydrate 43.0 g
Dietary Fiber 2.6 g
Sugars 5.2 g
Protein 13.9 g
Vitamin A 50.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 6.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 17.0 %
Copper 0.4 %
Folate 0.2 %
Iron 22.6 %
Magnesium 0.5 %
Manganese 9.1 %
Niacin 0.8 %
Pantothenic Acid 0.0 %
Phosphorus 0.4 %
Riboflavin 0.7 %
Selenium 0.3 %
Thiamin 1.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut squash ravioli with light creamy sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut squash ravioli with light creamy sauce

210 calories of butternut squash ravioli, organic about 4 per serving (BJ's Rozzano brand), (1 serving)

60 calories of cream cheese. soft light (Giant Eagle), (2 tbsp)

30 calories of cheese, parmesan fresh grated, (1 tbsp)

8 calories of Organic All-Purpose White Flour, (0.02 cup)

4 calories of chicken broth, low sodium organic, trader joe's, (0.25 cup)

2 calories of Nutmeg, ground, (0.13 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Chili powder, (0.13 tsp)

0 calories of Cloves, ground, (0.06 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Seasonings - Black Pepper - Coarse Ground, (1 serving)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.