Lemon Rice with Cod

Member Ratings For This Recipe

• CDCSMITH
  
  
  Good
  

  2 of 2 people found this review helpful
  This wasn't a bad recipe, but the all one texture thing didn't work for me. I like some of the ideas others have put out there for adding texture. I also think if I do make this again, I'd add pepper and maybe some garlic to give it more kick. Of the 6 eating it, 2 -no's, 2 yes, 2 - it was ok - 7/18/08
  
  
• LBULLER
  
  
  Very Good
  
  Really good! Simple Ingredients and easy to make. I added granulated garlic and pepper for a little extra flavor. Thanks for the recipe! - 9/2/11
  
  
• CATCHINGBLUEJAY
  
  
  
  
  This sounds so simple and delicious. I love cod. - 3/22/09
  
  
• MSCOOL1
  
  
  
  
  sounds tasty - 7/14/08
  
  
• ~BLUE~
  
  
  
  
  Question:
  
  When you put the cod and lemon in a pan to cook, are we using heat to cook or the lemon to cook it, the way you do for a ceviche? The recipe doesn't say.
  
  I'd like to try this with changes to pull it out of the high-carb meal category.
  Thanks.
  ~blue~
  - 7/14/08
  
  
• POIFECT_NOT
  
  
  Good
  
  following the cooking instructions over cooked my fish also I added a cup of broccoli on top for color I started the rice and after the stir I placed my seasoned fish fillet in a steamer basket on top of the rice cooked 10 minutes added the broccoli finished steaming and it was good to go
  - 7/14/08
  
  
• SPINGRRL
  
  
  Very Good
  
  i made this last night using halved grape tomatoes and salmon i had on hand. pan fried salmon chunks in a bit of olive oil, added pepper, thyme, and onion powder to the mix after i added the fish and tomatoes to the rice. it was very good. it's a very versatile recipe. - 7/14/08
  
  
• LOVEBEAM
  
  
  
  
  What kind of cod? Fresh,salted,boneless?? - 7/14/08
  
  
• JIBBIE49
  
  
  
  
  sounds alright. - 7/14/08
  
  
• CEEBEE
  
  
  
  
  I'll try this recipe> comment later - 7/14/08
  
  
• ESPERANCE
  
  
  O.K.
  
  My hubby liked it. I didn't at all. All one colour and texture. I added some parsley to give it some colour. Perhaps would be better if I had the tomatoes in it, but even still don't think I'd like it. (the texture thing.) - 4/9/08
  
  
• LATONIA38
  
  
  
  
  Sounds tasty and easy. Two of my favorite words when it comes to food, LOL! - 12/26/07
  
  
• NORMAKNOX
  
  
  
  
  very easy to prepare and tastey - 12/15/07
  
  
• BROOKELYNNE1
  
  
  
  
  I am a vegetarian, so plan to ignore the cod and make just the lemon rice, may add tofu instead - 12/14/07
  
  
• 4EVACRAZY
  
  
  
  
  A recipe the whole family enjoyed. Thanks for sharing!! - 12/14/07
  
  
• VGINNY
  
  
  Incredible!
  
  This is great! I will try some of ELLENORR's ideas. - 12/14/07
  
  
• ELLENORR
  
  
  Incredible!
  
  This is a great recipe. I use the same recipe with salmon, tuna, and boneless/skinned left-over roast chcken from the last night's meal. The chicken provides an interesting taste variation--the lemon is the key! - 12/14/07
  
  
• SPARKER8
  
  
  Very Good
  
  Good! - 7/29/07