cod
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 313.3
- Total Fat: 14.2 g
- Cholesterol: 111.4 mg
- Sodium: 141.9 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 14.1 g
View full nutritional breakdown of cod calories by ingredient
Number of Servings: 5
Ingredients
-
Cod (fish), 5 fillet (remove)
Butter, unsalted, .125 cup (remove)
Olive Oil, 4 tbsp (remove)
Mrs. Dash (R) Original Blend, 2 tsp (remove)
Garlic powder, 1 tbsp (remove)
White Wine, 3 fl oz (remove)
Directions
season fish and fry in oil and butter flip and just before done add wine and let reduce.
Number of Servings: 5
Recipe submitted by SparkPeople user NENE_7496.
Number of Servings: 5
Recipe submitted by SparkPeople user NENE_7496.
Member Ratings For This Recipe
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MOMMA_BEAR_69
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PGBACK
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CJYOUCANDOIT
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JANESIDEAL
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JUSTJ2014
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ARTJAC
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FISHGUT3
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METAFUKARI
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NASFKAB
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HOTPINKCAMARO49
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MOMMA48
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DEE107
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MUGABI123
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NANCYPAT1
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JUNETTA2002
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ZRIE014
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MIYAMO
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LOSER05