Whole Wheat Flour Tortillas

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 103.6

Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 299.1 mg
Total Carbs: 22.2 g
Dietary Fiber: 3.7 g
Protein: 4.0 g

View full nutritional breakdown of Whole Wheat Flour Tortillas calories by ingredient

Minutes to Prepare: 20

Minutes to Cook: 10

Number of Servings: 12

Ingredients

3 cups whole wheat flour

2 tsp. baking powder

1 tsp. salt

3 tbsp. fat free margarine

1 1/4 cup warm water

Directions

Mix dry mix ingredients in a large bowl. Add butter. Add warm water a little at a time until dough is soft, not sticky. Knead for a few minutes. Pull of peices of dough to for about 12 small dough balls. Let rest for 10 minutes. After resting, roll out dough with a rolling pin. Roll as thick or thinly as you like.

Number of Servings: 12

Recipe submitted by SparkPeople user LOVELYONE94.