Slow Cooker Rosemary Chicken Breasts

Member Ratings For This Recipe

• KABORDEAUX
  
  
  Very Good
  

  4 of 4 people found this review helpful
  This was delicious and the chicken was so tender. I did use chicken broth instead of white wine though. I made this many times during Phase 1 of South Beach. Thanks for the great recipe! - 10/1/08
  
  
• DIANNEMT
  
  
  Very Good
  

  3 of 3 people found this review helpful
  Smelled WONDERFUL! I did not use the wine (bullion instead) and forgot the tomato. Next time, will try the canned tomatoes as suggested. Served with brown rice--the "sauce" was great on the rice. - 3/26/13
  
  
• SAMOM17
  
  
  Bad
  

  3 of 3 people found this review helpful
  I was really dissappointed with this recipe...I thought it would turn out great. The wine taste was overpowering and I tried to fix the end result, but still ended up with a slightly average dish. Will not make again, sorry! - 10/14/09
  
  
• KATIEMETHIN
  
  
  
  

  2 of 2 people found this review helpful
  Try Chicken Broth in place of Wine
  Skip the Tomatoes - 9/27/13
  
  
• THEMRSH
  
  
  Good
  

  2 of 2 people found this review helpful
  This was just okay. I thought the sauce had an overpowering tang to it. I thickened it for putting on potatoes. Good thing because it's the only way we could eat the chicken because it was so dry after the stated time on low. Would recommend 4hrs max and add dry herbs during cooking not after. - 11/21/11
  
  
• LILLYBELLE5
  
  
  
  

  2 of 2 people found this review helpful
  This recipe was excellent! I added chicken broth in addition to the white wine, bringing it up to about a cup of liquid, poured in canned Italian stewed tomatoes to cook the full duration (juices included), and added sliced portabellas. - 12/31/09
  
  
• SHARONA_P
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I liked this recipe but I would probably add 2-3 tomatoes at the end to add more flavor and maybe increase the garlic. This is a great basic recipe that you can play around with to individualize - 7/18/08
  
  
• SMILINGMEGAN
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I forgot the tomato, but the recipe still turned out great! I shredded the leftover chicken with some reduced-fat veganaise and rolled it up into a whole-wheat tortilla with some lettuce to make a wrap. Delicious! - 8/30/12
  
  
• LADYK8
  
  
  
  

  1 of 1 people found this review helpful
  I used 1 c. chicken broth in place of wine. Try 1/2 tsp. salt and some onion powder next time. - 8/29/12
  
  
• KITTY0201
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This was so easy and my husband and I both loved it. He claimed the leftovers before I did so he gets to have it again for lunch tomorrow! I am sure we will be making this one again! - 1/25/12
  
  
• TEGANJNW87
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I found this in the SparkPeople cook book and made it for my family tonight for dinner. I didn't have white wine, so I used red instead and we were out of rosemary (how I don't know) so I used Marjoram. It was SO tender and delicious and my parents loved it. - 11/2/11
  
  
• MATREXX
  
  
  O.K.
  

  1 of 1 people found this review helpful
  This was okay though it came out very dry. I only cooked it on low for 4 hours and was bone dry. Substituted juice for the wine. Not sure I will make it again. - 9/4/10
  
  
• KHARAHLYN
  
  
  Good
  

  1 of 1 people found this review helpful
  I added a bag of frozen carrots. Also, I used fresh rosemary at the end and also added about 3/4 cup white rice with the rosemary. Solid base recipe. - 7/9/10
  
  
• MATMAN823
  
  
  
  

  1 of 2 people found this review helpful
  i assume the calorie count of 600+ should be divided by 4? You note a serving size of 1, but the recipe calls for 4 chicken breasts. - 2/1/10
  
  
• SPARKKLL
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Yummy, it was super easy, not to mention easy to add your favorite veggies too! I even started with frozen breasts!! Woo Hoo - 5/27/09
  
  
• 02BFITAGAIN
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Very good, but I would definitely add some carrots or other veggies next time. - 12/3/08
  
  
• MOM2ALEX2004
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Everyone loved this- added baby carrots & a large yellow squash from the garden, & I used a can of diced Italian tomatoes at the end. Served it with homemade mashed potatoes, and added some broccoli on the side. - 7/28/08
  
  
• MCGINNS
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I added some rosemary honey I had in the cupboard and wow this was just delicious - 6/16/08
  
  
• KRISTAJOY
  
  
  Very Good
  

  1 of 1 people found this review helpful
  My husband and I really enjoyed the flavor, but I definitely would like to try it again with some type of vegetable thrown in to the mix too. - 4/23/08
  
  
• KATYGIRL06
  
  
  Very Good
  

  1 of 2 people found this review helpful
  I made this last night. Very easy and tasty, but I used canned diced tomatoes with onion and garlic. I also added a little more garlic and rosemary than called for. Very tasty! - 11/30/07
  
  
• OVETABUILDS
  
  
  
  

  1 of 1 people found this review helpful
  The nutrition info is for the whole recipe - divide everything by 4 to a more accurate count - 11/26/07
  
  
• 1CRAZYDOG
  
  
  
  
  Delicious. Thank you. - 9/8/20
  
  
• CD25385367
  
  
  Very Good
  
  I have made this many times. It is one my kids truly like and request for me to make. Very easy to make if you remember to start it on time (that is my problem). - 5/28/20
  
  
• DJ4HEALTH
  
  
  
  
  tasty - 9/6/18
  
  
• LOSER05
  
  
  Incredible!
  
  trying now for dinner, looks good. - 5/27/18
  
  
• ALEXTHEHUN
  
  
  
  
  I have to try this! - 2/20/18
  
  
• LUVS2BIKE101
  
  
  Very Good
  

  0 of 1 people found this review helpful
  Excellent taste! - 1/24/14
  
  
• CD12231667
  
  
  
  

  0 of 1 people found this review helpful
  Enjoyed this alot! - 4/28/12
  
  
• DRAMATICK
  
  
  Very Good
  
  I made this tonight for dinner. Hubby and I both liked it a lot. Very quick and easy. - 8/21/08
  
  
• RUTHIJO
  
  
  Good
  
  I made a few adjustments from some of the ratings. I think I put just a bit to much rosemary in it because it way over took the rest of the meal. But will try it again, didn't have any carrots and that actually sounds like a good addition to it. - 1/18/08
  
  
• ERICA999
  
  
  Incredible!
  
  I have made this several times, and shared the recipe with others. I love it! - 12/27/07
  
  
• TAMEEKABENNETT
  
  
  
  

  0 of 1 people found this review helpful
  sounds deelish and totally doable! - 11/26/07
  
  
• MYSHARONANY
  
  
  O.K.
  
  I found it to be very bland and somehow the chicken came out dry. The sauce would be great over rice and my husband thought overall it might work better with pork. Something to think about. - 11/26/07
  
  
• ORCAGRRRL
  
  
  Very Good
  
  Made this with bell peppers instead of tomatoes since my boyfriend hates them. Delicious, especially over rice. - 11/26/07
  
  
• CJSENK
  
  
  
  
  I am planning to make this but I also don't think the serving info and calories sound correct. Please check this. - 11/26/07
  
  
• REBEKAH2007
  
  
  
  
  Please clarify the servings. Is the nutrition for the whole recipe? It sounds really good and I want to try it. - 11/25/07
  
  
• DOTMHG
  
  
  
  
  This one I can do. - 11/25/07
  
  
• LADYDRIVEN
  
  
  
  
  I like it! Sounds healthy and delicious. I may try it for dinner tomorrow. - 11/25/07
  
  
• FIREFLY1021
  
  
  Incredible!
  
  Loved it, easy and adaptable-I added a bag of veggies.
  love the balsamic vinegar! - 11/25/07
  
  
• R8RMOM
  
  
  Very Good
  
  I thought this was pretty tasty and VERY easy to make. I added zuchini about 30minutes before I was ready to serve. My 12year old and 2 year old both enjoyed it also. I served it with brown rice. - 3/27/07
  
  
• RIPPY1010
  
  
  Good
  
  I thought this was pretty good - and smelled DELICIOUS. But, my husband could take it or leave it ... he said it was too dry. - 3/13/07
  
  
• THEMNEMOSYNE
  
  
  Very Good
  
  When I made this, I added in about 1/2 bag of baby carrots because I didn't think that my crockpot was "full" enough. It was delicious! - 3/13/07