Wisconsin Whopper Cookies
Nutritional Info
- Servings Per Recipe: 53
- Amount Per Serving
- Calories: 198.3
- Total Fat: 11.1 g
- Cholesterol: 20.8 mg
- Sodium: 74.1 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 3.1 g
- Protein: 5.2 g
View full nutritional breakdown of Wisconsin Whopper Cookies calories by ingredient
Number of Servings: 53
Ingredients
-
n a large bowl or mixer cream:
½ cup butter, 1 cup sugar, 1 cup brown sugar, 4 eggs, 1 tsp.
vanilla, 2 ½ tsp. baking soda
Add the following and stir in well:
1 (18 oz) jar chunk style peanut butter, 6 cups rolled oats,
3/4 cup peanuts & 3/4 cup raisins, 1 cup chocolate chips
Drop by tablespoon size scoops (or larger ones for bigger
cookies) on un-greased baking sheets. Bake at 350* for 10-12
minuets or till slightly golden. After about one minuet out of
the oven, remove to cooling racks to cool completely. Makes
about three dozen small or two dozen large cookies. [I got 60 cookies which decreases the calories and fat] These
cookies store best in the freezer if not eaten immediately!
Directions
I got 60 cookies [small but perfect size]
Number of Servings: 53
Recipe submitted by SparkPeople user NORTHWOODSMOM8.
Number of Servings: 53
Recipe submitted by SparkPeople user NORTHWOODSMOM8.
Member Ratings For This Recipe
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ROSSYFLOSSY
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1HAPPYSPIRIT
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MUSICNUT
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PATRICIAANN46
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LIVE_TO_LOVE
Wow ~ these are TOO good! (to stop at ONE, that is) Thanks for sharing the recipe. I only had creamy pb, so I put a whole cup of leftover party peanuts (chopped) about a cup of the choc. chips and about a 1/2 cup of butterscotch chips ~ so yummy, and it made 72 servings. 11 min. was perfect! THANKS! - 1/24/11