Low Carb Chocolate Cheesecake

Member Ratings For This Recipe

• MI48917
  
  
  Very Good
  

  5 of 5 people found this review helpful
  Greek yogurt vanilla for cream cheese, and w sf chocolate pudding no need for extra sugar or vanilla, can use vanilla pudding w Greek yogurt add can pumpkin, or sf jello leg box lemon mix for different cheese cakes. To up protein Greek yogurt works in any recipe calling for cream or cream cheese cu - 5/31/15
  
  
• CD13631734
  
  
  Very Good
  

  5 of 5 people found this review helpful
  This is a very good recipe, but for the inexperienced, the instructions are a little lacking and the picture does not match the end result. The cheese cake in the picture did not come out of a pie plate. Make sure to beat the egg and cream cheese mixture for at least 3 min until smooth and creamy.
  - 2/6/13
  
  
• PURPLESUSHI
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  For the confused...you mix the s/f pudding mix with a HALF cup of heavy cream (you do NOT make the pudding first...or it would call for additional milk ;o) I think I might add a bit of melted bakers chocolate next time to help cut down on the s/f aftertaste. - 9/5/12
  
  
• NATTIEB002
  
  
  
  

  2 of 3 people found this review helpful
  Can someone please tell me, is that suppose to be 1/2 cup heavy cream, or 5 cups heavy cream? - 6/13/10
  
  
• CD12835767
  
  
  
  

  1 of 1 people found this review helpful
  Has any1 baked this? I did, sitting ontop of stove cooling. It looks nothing like photo, maybe a 3rd in height. Havent tasted it yet, but was disap at visual. Also when mixing cream and S/F jello it caked up into a ball, is that suppose to happen? I used 1/2 cup heavy cream too. - 7/30/12
  
  
• CHIXALFRED
  
  
  
  

  1 of 2 people found this review helpful
  I haven't tried it yet (But I totally will, thanks for the recipe). Jello makes a sugar-free cheesecake-flavored pudding. Just sayin'. That might be good too. :) - 10/21/08
  
  
• WANTSWINGS
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  the true definition of yum! - 4/18/08
  
  
• BLSAWS5
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  May I just say---- OH MY! This was better than one can imagine. I have not had anything sweet for quite some time and This was the PERFECT desert!! THis will become a tradition for me! - 4/14/08
  
  
• CD17663415
  
  
  Incredible!
  
  yummy - 4/29/21
  
  
• CD254086
  
  
  Incredible!
  
  yums - 4/29/21
  
  
• TRAVELGAL417
  
  
  Incredible!
  
  YUM - 4/26/21
  
  
• GOFORGIN
  
  
  Very Good
  
  Ok - 3/1/21
  
  
• SLIVERBULLET
  
  
  
  
  Looks yummy . Trying to find new heathy recipes - 2/18/21
  
  
• CD17744865
  
  
  
  
  delicious - 1/7/21
  
  
• PATRICIAAK
  
  
  
  
  :) - 12/21/20
  
  
• NEPTUNE1939
  
  
  Very Good
  
  tasty - 6/25/20
  
  
• BJMATHEWS2
  
  
  Very Good
  
  - 4/21/20
  
  
• CD4994568
  
  
  
  
  Bad recipe all way around. - 4/11/20
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this low carb chocolate cheesecake recipe! Delicious! - 1/17/20
  
  
• EVIE4NOW
  
  
  Very Good
  
  I substituted egg beaters for the eggs. - 1/9/20
  
  
• JIACOLO
  
  
  
  
  Yum!
  - 1/3/20
  
  
• POSEY440
  
  
  Very Good
  
  Great - 8/26/19
  
  
• RENEEWL1
  
  
  
  
  Very good. - 8/11/19
  
  
• PICKIE98
  
  
  
  
  the pic shows a crust.??? - 8/1/19
  
  
• ANHELIC
  
  
  
  
  Sounds like an awesome dessert to make for a special occasion. Thanks for sharing. - 7/24/19
  
  
• METAFUKARI
  
  
  Good
  
  I tried this too sweet and fattening with the cream cheese, I am not not much for sweets though~ Directions can be confusing if you don't know what you are doing~ - 7/17/19
  
  
• BONNIE1552
  
  
  
  
  Looks yummy but picture looks different from recipe. - 6/29/19
  
  
• MARKDORENE
  
  
  
  
  Yum - 6/25/19
  
  
• GRAMPIAN
  
  
  
  
  Tasty. - 5/17/19
  
  
• RAPUNZEL53
  
  
  
  
  Very nice! - 4/25/19
  
  
• THINCPL2004
  
  
  Very Good
  
  Had a hard time with this recipe! - 3/30/19
  
  
• SRIVERS1
  
  
  Incredible!
  
  This was really good. Follow the instruction from the members. - 2/23/19
  
  
• CD1987279
  
  
  
  
  fantastic dessert - 2/22/19
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  I love this low carb chocolate cheesecake recipe! Yummy - 2/22/19
  
  
• JANIEWWJD
  
  
  
  
  YUMMMMMYYYYY!!!!!! - 1/23/19
  
  
• KITTYHAWK1949
  
  
  
  
  ok if like SF taste. - 12/21/18
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUMMY - 10/28/18
  
  
• ROBBIEY
  
  
  
  
  I have to try this. - 10/17/18
  
  
• CD4114015
  
  
  
  
  Thanks - 10/14/18
  
  
• DMEYER4
  
  
  Incredible!
  
  great recipe - 10/6/18
  
  
• CHERYLHURT
  
  
  
  
  Nice - 8/8/18
  
  
• ROSSYFLOSSY
  
  
  Incredible!
  
  A family favorite. - 8/5/18
  
  
• HOTPINKCAMARO49
  
  
  
  
  Delicious! - 7/1/18
  
  
• NANCYPAT1
  
  
  
  
  Tasty - 6/24/18
  
  
• DEE107
  
  
  
  
  this looks good - 6/2/18
  
  
• PLCHAPPELL
  
  
  
  
  So easy - 4/24/18
  
  
• GEORGE815
  
  
  
  
  Nice recipe. Very low carbs. - 4/10/18
  
  
• MONICA34654
  
  
  Incredible!
  
  - 2/23/18
  
  
• BILLTHOMSON
  
  
  Incredible!
  
  For me this was perfect just as described - 2/2/18
  
  
• JUNETTA2002
  
  
  Incredible!
  
  This will be great for Sunday Dinner. - 1/25/18
  
  
• LEANJEAN6
  
  
  Incredible!
  
  I tried it and it very tasty-- - 1/24/18
  
  
• RO2BENT
  
  
  
  
  I’d rather have a smaller portion of plain old regular thick cheesecake - 1/24/18
  
  
• CD3802882
  
  
  Incredible!
  
  Delicious! - 1/23/18
  
  
• JWRFLINT
  
  
  Good
  
  Not bad, but I prefer regular chocolate pies
  - 12/16/17
  
  
• BIKE4HEALTH
  
  
  
  
  I must have made this wrong as it doesnt look anything like I see here. - 12/16/17
  
  
• TWEETYKC00
  
  
  
  
  Awesome! - 12/3/17
  
  
• 1RETSGM
  
  
  Good
  
  Good - 11/30/17
  
  
• CD3409143
  
  
  
  
  great - 10/13/17
  
  
• RHOOK20047
  
  
  Incredible!
  
  was okay but a lot of work, - 10/13/17
  
  
• SUNSHINE99999
  
  
  
  
  wonderful - 8/14/17
  
  
• ARTJAC
  
  
  
  
  yummy - 7/21/17
  
  
• CTYONIT
  
  
  
  
  cannot wait to try this - 7/18/17
  
  
• 2DAWN4
  
  
  
  
  Yummy - 7/13/17
  
  
• CD6913562
  
  
  
  
  Delicious! - 7/2/17
  
  
• KATHYJO56
  
  
  Very Good
  
  This is very good, but the next time I will use Truvia instead of Splenda - 5/8/17
  
  
• MOTLEYSCREW
  
  
  Good
  
  Mine did not come out looking like that. Instructions need to be fixed. Tasted good though. - 3/30/17
  
  
• SELLING4
  
  
  
  
  I made this a few days ago and I knew when it went in the oven something wasn't right because it barely covered the bottom of the pan. I pulled the recipe off my phone and should have been more careful. Make sure you use 2 packages of cream cheese! I didn't care for the topping, I'd leave it off! - 3/18/17
  
  
• ELRIDDICK
  
  
  Very Good
  
  Wonderful - 2/13/17
  
  
• PREJZKI
  
  
  Bad
  
  I followed the recipe carefully, and it was terrible. Gluey and tasted more of salt than chocolate. If the other reviews are legit, I can't imagine how it went so wrong for me. Straight into the trash after 3 of us each ate 1 small piece. - 6/15/16
  
  
• ALILDUCKLING
  
  
  Very Good
  
  Not sure if I ever did a baked cheesecake before. My hubby is on ATKINS so this is a welcome recipe! Appreciated all the comments - helped me to anticipate what this recipe is like. For me, this was a little salty - and we used unsalted butter - I might try a different sweetener next time - 6/1/16
  
  
• LAURIE545
  
  
  
  
  The pictures shows a crust. How come there is no ingreds for that???? - 4/13/16
  
  
• SPARKNMOM
  
  
  Incredible!
  
  Made this for hubby tonight...a huge hit for both of us!! - 12/29/15
  
  
• QUARTNEEDWARDS
  
  
  
  
  can you use milk instead of heavy cream?? - 3/13/14
  
  
• CHDJEWELRY
  
  
  Good
  
  Tastes good but does not look like picture, much flatter. - 10/15/12
  
  
• CD13007942
  
  
  
  
  I am going to sound stupid too ... But I am also wondering about th jello mix. Should I make the pudding first and then mix with cream or just mix the pudding mix with cream? - 9/3/12
  
  
• CD12803843
  
  
  Very Good
  
  I know this is going to sound silly, but I got a little confused with the pudding mix. Should I make the instant pudding as is on the packet, then add the cream? Or just add cream to the pudding mix itself without making the pudding? Just making sure :) - 7/24/12
  
  
• CD12488839
  
  
  Incredible!
  
  I joined spark just so that I could rate this recipe. It's amazing.. simply: amazing! - 5/23/12
  
  
• SIGNORAITALIANA
  
  
  Incredible!
  
  Amazing cheesecake!!!!!! - 10/15/11
  
  
• MISTEES1
  
  
  Incredible!
  
  This turned out great! Felt like we were cheating.... - 8/29/11
  
  
• GINGERLY4IT
  
  
  
  
  It would be 1/2 cup - 3/19/11
  
  
• NAYNAY69
  
  
  Incredible!
  
  Thank YOU!!! Had to remind myself to wait for it to cook though because of the eggs. I could of ate it right out of the bowl... The end result was worth the wait! - 11/23/10
  
  
• MOREPOUNDS
  
  
  
  

  0 of 1 people found this review helpful
  I am going to try this recipe! Sounds good! - 10/10/10
  
  
• MGAUDETTX
  
  
  Incredible!
  
  Never in a million years did I think I could eat something this delicious WHILE losing weight. This is fantastic!!! Can't wait to see what other sugar free jello flavors I can use. - 4/11/10
  
  
• NEWDAWN1972
  
  
  Good
  
  The batter was awesome, but I'm going to have to play around with this one.. I used gran Splenda, which I normally love, but it seemed to get a nasty aftertaste after being baked. I'm going to try it again with the Splenda blend, it will raise the carbs a bit, but I think it will be worth it. - 1/15/09
  
  
• SLGULEZIAN
  
  
  
  
  great cheesecake. thanks. - 5/26/08
  
  
• BEEEZY
  
  
  Incredible!
  
  Delicious! Settles that chocolate craving! - 4/6/08
  
  
• 904CATHE
  
  
  Incredible!
  
  Fabulous! Easy to make and perfect for a low carb lifestyle! - 3/31/08
  
  
• LOVINGHIM555
  
  
  Incredible!
  
  This is so yummy. I put some in the freezer, and I think it was even better after I let it thaw, than it was right after I made it. - 2/14/08
  
  
• CD4697674
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  This is so good it will make you want to smack your mother.... :) - 12/24/10