mexican mixup
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 373.5
- Total Fat: 15.9 g
- Cholesterol: 42.9 mg
- Sodium: 424.2 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 6.5 g
- Protein: 15.6 g
View full nutritional breakdown of mexican mixup calories by ingredient
Number of Servings: 5
Ingredients
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lean ground beef, salsa, sour cream, shredded cheese, tortilla chips
Directions
Preheat oven to 350. Brown the lean ground beef, drain and put back into the pan. Add sour cream, salsa, and mix. After mixed well, take tortilla chips and make first layer in a casserole dish. Add beef mixture for the next layer, and top off with a layer of shredded cheese. Continue this pattern with as many layers as you wish, then bake for 15 minutes.
Number of Servings: 5
Recipe submitted by SparkPeople user SASHAFAITH.
Number of Servings: 5
Recipe submitted by SparkPeople user SASHAFAITH.
Member Ratings For This Recipe
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MAGNOLIA6130
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JENISPARADISE
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IVICTHIN
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REDHEAD78
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PATTIE320
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BRANDNEWTJONES
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CHERFER
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KBEHRING
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DREAMINGTREE009
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HOLLIE0409
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ECAROLP