Cream of Chicken and Potatoes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 286.3
- Total Fat: 3.3 g
- Cholesterol: 96.7 mg
- Sodium: 503.8 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 2.7 g
- Protein: 39.5 g
View full nutritional breakdown of Cream of Chicken and Potatoes calories by ingredient
Introduction
An easy to prepare comfort food. Taste almost like a pot pie An easy to prepare comfort food. Taste almost like a pot pieNumber of Servings: 6
Ingredients
-
4 Chicken Breast
1 can Cream of Chicken Soup 98% Fat Free
2 cans of sliced Potatoes
Directions
Place potatoes in an oven safe dish. Top with chciken and soup. Bake for 50- 60 minutes or till chicken is cooked at 350.
Number of Servings: 6
Recipe submitted by SparkPeople user TABBYKAT75.
Number of Servings: 6
Recipe submitted by SparkPeople user TABBYKAT75.
Member Ratings For This Recipe
-
SEVENJ
-
KFCOOKE
Excellent! Very homey - just like chicken pot pie minus all the fat and calories. Sliced the potatoes extra thin with a food processor, cut up the chicken, added some frozen peas, sliced mushrooms, chopped onion, salt, pepper, and thyme. Served with a dollop of sour cream for extra deliciousness! - 11/16/07
-
MOMMAWOLF2
-
DIZZYDAISY13
-
JCHELMS1
-
CATLADY_75
-
PRETTY_FLUFFY
-
BIGCHEFMAR53
-
CD4945300
-
ANNDE51
I make a version of this using the crock pot. I add 4 skinless chicken breasts, a bag of mini carrots, and two cans of cream of chicken soup. I cook this on high for 5 hours and then shred (pull) the chicken breasts. My family lOVES this over rice or with couscous. (Add veggies as desired.) - 10/24/09
-
IWILLBEFIT4LIFE
-
SHER0423
-
GRANDBRAT
-
SHELEARNS
This was quite good, although I don't know how good it would have been without additions. I added a can of green beans, skim milk, & 3.5 oz fresh mozzarella all torn up. I cubed & peppered the chicken, and ended up with a very nice dish. I wish I had carrots or corn in the house to add to it. - 1/14/09
-
KDA1981
Maybe if I put it in a smaller dish it would have made it better, and maybe I was supposed to chop the chicken breasts? It just didn't taste all that great. I took the recipe out of my binder and tossed it. My husband and daughter weren't too fond of it either. I did season the chicken w/S&P. - 1/11/09
-
JIBBIE49
-
ETHELMERZ
-
NOAHSNARNIE
-
RUTHIJO
-
PINKGRANNY
-
MARGOLUND
-
FATKAT2008
-
SISRN22
-
KATSAMCAMSMOM
-
PAMELAILEEN
-
GREATCOP0193
-
ELGEMOMOF2
-
MUMMYMONKS
-
CAVITTFAMILY
-
DOTTY12
-
HALCYON_DAYS
-
PHATGURL09
-
KRYSTYNA02