Cheesy Spinach Enchiladas

Member Ratings For This Recipe

• CATCHPSU
  
  
  Incredible!
  

  6 of 7 people found this review helpful
  It was great! I would just add to warm the corn tortillas so that they roll better and don't break. - 1/21/09
  
  
• SONICB
  
  
  Incredible!
  

  5 of 5 people found this review helpful
  Soooo good! My boyfriend and I loved these! I sauteed the onions briefly first and added a can of black beans (drained, rinsed), green chiles, and 1 tsp each of cumin and chili powder to the filling. Definitely making this again! I'm curious how these would be with flour tortillas... - 7/17/09
  
  
• KATLEWIN
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I threw in some black beans and replaced some of the cheese with NF cream cheese. Very yum. The only change I'd make is either cutting down to half an onion, or else caramelizing at least half of the onions. The taste was pretty overpowering. - 1/12/09
  
  
• TJMARTINEZ
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  Yummmy! This recipe ROCKS! I added 2 cans of black beans for extra protein and fiber. Even the meat lovin' husband enjoyed it! - 11/29/08
  
  
• JMOSEV
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  I added roasted red peppers and zuchinni. I also used whole wheat toritillas instead of corn. It was delicious! - 12/25/08
  
  
• CD12781125
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  AWESOME recipe. I too added black beans and tomato and used ff cream cheese for half the cheese. Then chilli powder and cumin. But my two boys loved them. They said I could have evn made them a little more spicy. So next time I think I will add some chilli's. I had no leftovers, 2 thumbs up!!!
  - 7/20/12
  
  
• KSWILDFLOWER
  
  
  Very Good
  

  1 of 1 people found this review helpful
  We enjoyed this recipe. I used 8 oz. of fat free cream cheese for 1/2 the grated cheese inside. This would be good with some, mushrooms, shredded chicken and taco seasoning or cumin. Any suggestions on other veggies to add? - 11/15/08
  
  
• CHOPPERCHIC
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  LOVED THIS ONE! The only thing I would recommend is to note what size of package of frozen raw spinich. I got a large one and it made way to much stuffing for the tortillas. - 3/12/08
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 7/26/21
  
  
• ROSSYFLOSSY
  
  
  Good
  
  Delicious recipe. - 7/7/21
  
  
• BONNIE1552
  
  
  
  
  Looks good. - 6/11/21
  
  
• 1HAPPYSPIRIT
  
  
  Very Good
  
  Very good! - 2/13/21
  
  
• JIACOLO
  
  
  
  
  I have some tortillas to use so this looks good
  - 1/23/21
  
  
• NASFKAB
  
  
  
  
  Great idea - 9/2/20
  
  
• NELLJONES
  
  
  
  
  I can't find frozen boxes of spinach anymore, I had to use fresh and cook it down and drain it. Still great! - 7/8/20
  
  
• PLUTONIANGIRL87
  
  
  Very Good
  
  My husband and I really enjoyed this recipe! I would have preferred to make it with green sauce, but my local market was sold out, so I had to make it with red sauce. It was still delicious! I also sauteed the onions beforehand, based on other's users comments. - 5/26/20
  
  
• JILLSWORLD50
  
  
  Incredible!
  
  Family loved it! - 4/15/20
  
  
• HOTPINKCAMARO49
  
  
  
  
  Awesome! - 1/26/20
  
  
• SUSANBEAMON
  
  
  
  
  Tjhis is a nice, basic recipe. I can see many variations when I make it again. - 1/9/20
  
  
• SLIVERBULLET
  
  
  
  
  Looking forward to making these - 8/31/19
  
  
• 4CONNIESHEALTH
  
  
  Incredible!
  
  Very good. I need to drain the spinach better next time. - 7/31/19
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 5/27/19
  
  
• CD3802882
  
  
  Incredible!
  
  Delicious - 5/8/19
  
  
• DJ4HEALTH
  
  
  
  
  So Good and will make it again. - 6/7/17
  
  
• MFIEKER
  
  
  Incredible!
  
  Yum! Next time will double the spinach and saute the onion a little. Hubby doesn't like crunchy onions. - 2/15/14
  
  
• CD13067506
  
  
  Very Good
  

  0 of 1 people found this review helpful
  sounds yummy - 10/2/12
  
  
• TARAJEANMAREE
  
  
  
  
  This sounds great... What kind of Enchilada sauce do you use? And is there a preference on the type of cheese? - 7/28/12
  
  
• MISSMRWHITE
  
  
  Very Good
  
  These were great! It was a nice lunch the next day too. I would agree that warming up the tortillas to help roll better and adding black beans just for fun! - 1/6/12
  
  
• DEBMARIE86
  
  
  Incredible!
  
  This recipe was so good! I didn't have corn tortillas so I used flour ones, but the flavors were amazing! Will definitely make again :-) - 12/12/11
  
  
• JENMAGS
  
  
  Incredible!
  
  The whole family loved it. Even went for seconds! Definitely will make again. Thank you! - 10/12/11
  
  
• UWDAWG
  
  
  Incredible!
  
  YUM!
  
  I also cut down on the onion, and added some spices. I used pinto beans as a side one night, and black beans another night.
  
  This recipe is VERY filling. You don't feel deprived at all! - 7/3/11
  
  
• JEANINE100
  
  
  Incredible!
  
  This was a great recipe. It was easy to make and tasted wonderful. I actually added a pepper to it to make it have a bite to it. Very good. Will make again and would recommend this to friends. - 1/22/11
  
  
• DEANAMARIE77
  
  
  Incredible!
  
  I followed other people's advice and added black beans, green chilies and some left over Christmas turkey. I also did about 2x the cilantro and sauted the onions. I got good reviews from my mom and dad. Will definitely make again! - 1/1/11
  
  
• HRELLIS1987
  
  
  Incredible!
  
  I added the black beans as well, and used corn tortillas and I loved it. I didn't quite have enough enchilada sauce to make all the enchiladas I had, so I used Cholula on the 3 in the 2nd batch I made, and my spouse loved it. - 9/25/10
  
  
• KJOHNSON49
  
  
  Incredible!
  
  These are SO GOOD! I agree with other commenters that there is just a little too much onions. And heating the tortillas before helps. I also added black beans and used 2% cheese and they are SO FILLING! - 8/10/10
  
  
• RAQUELITA4
  
  
  Incredible!
  
  This recipe was great! It was quick and easy to make and tasted delicious! I used flour tortillas instead of corn and used green onions and it turned out suprisingly well for a terrible cook like myself. - 5/29/10
  
  
• ARYLKO
  
  
  Incredible!
  
  I made this with spinach from my garden and it was great. I will definitely save this recipe! - 5/26/10
  
  
• ALFABCH
  
  
  Incredible!
  
  Fabulous!!!!!! - 4/2/10
  
  
• SOLSTICECHILD
  
  
  Incredible!
  
  FAntastic! - 3/11/10
  
  
• AVZ2AZB
  
  
  Good
  
  It was good, but I will cut down on the onion and add a few more veggies next time. I will also add another half a can of enchilada sauce. - 1/11/10
  
  
• TIA_MOMMYOF3
  
  
  
  
  best enchiladas I have ever had. I used wheat tortillas from Trader Joe's and the Trader Joe's enchilada sauce. So yummy! I also only used 1/2 an onion. Both my children loved this meal too. I will for sure be making this again! - 1/6/10
  
  
• MERMAID1983
  
  
  Incredible!
  
  This is one of my fav recipes now! So delicious, & without all the guilt:) - 7/22/09
  
  
• TDUNAHOO
  
  
  Incredible!
  
  Really tasty! My husband, who is a very picky eater, loved these! I added black beans. THANKS SO MUCH! - 6/5/09
  
  
• CD5096704
  
  
  
  
  Great recipe for this spinach lover & it quick & easy; I will probably use wheat tortillas next time, but I wouldnt change anything else -- Will be making these for my next church potluck. - 6/5/09
  
  
• ROXIMAPRIME
  
  
  Incredible!
  
  Delicious! I made these for dinner the other night and there are no left overs - and this was a tough audience of enchilada fans. The only complaint was they needed more cheese, but that they were awesome nonetheless! I did add in some black beans and some famous Hatch green chili. Excellent! - 1/7/09
  
  
• MIRANDA1118
  
  
  Incredible!
  
  Love it! - 10/20/08
  
  
• NELLIEBELLE123
  
  
  Incredible!
  
  love this recipe! i made MOMMYO2GIRLS's mexican rice with it as a side dish, it tasted really authentic and yummy. thank you for sharing! - 4/18/08
  
  
• SARAB_7
  
  
  Very Good
  
  I agree with chpperchic - note what sizes to be used. Also, would recommend you warm the tortillas before tryig to roll or they will crumble! When my girlfriends and I made this we added ground chicken with taco seasoning. It was awesome! - 4/5/08
  
  
• RACHELLEG
  
  
  Very Good
  
  very tasty dish. I used pace taco sauce instead of enchilada sauce. - 4/3/08
  
  
• YUMBET
  
  
  Incredible!
  
  I made this tonight for dinner and it was good. When I make it again I might add a few more veggies and a little less spinach (but still have the spinach as the main veggie). The chopped cilantro added a lot of taste in the dish. We added light sour cream on top to make it not as spicy for the kids. - 4/1/08
  
  
• MSPICKL1979
  
  
  Incredible!
  
  I made this on a work night. It was fast and easy. I don't think I needed to cook it for 35 minutes but it was still yummy. It would also be good if you add some ground turkey or something. I added some leftover chicken to some of mine. I would recommend. Thanks for the recipe. - 3/13/08