Parmesan Basil Salmon

Member Ratings For This Recipe

• CANCUNORBUST
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This tastes like a restaurant meal. I used panko bread crumbs and seasoned the salmon with a touch of garlic salt before putting the crumb topping on. I just spray the salmon and sprinkle on the topping; that way I can get a nice, generous crust of crumbs on top. - 2/27/12
  
  
• KITTY1970
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is worth to be repeated. Thank you. It's just enough for the 3 of us. My hubby & daughter had a serving & a 1/2. I served it w/ mashed tatters & honey glazed carrots. Thank you. I save the rest of the dry ingredients in a sprinkle container & put in the fridge for future use. - 3/20/10
  
  
• BATCATCHER51
  
  
  
  
  Did it in the air fryer.....yummy - 4/21/21
  
  
• ROSSYFLOSSY
  
  
  Very Good
  
  Delicious recipe. - 7/31/20
  
  
• PRSPLACE
  
  
  Very Good
  
  I found this recipe a bit bland and reading the ingredients I felt it would be, so I knew to add more spices like garlic for one, to add some flavor. But all in all was a good basic recipe. - 10/31/19
  
  
• FRESHSTART36
  
  
  
  
  TBD -- will rate after I make it. Saving it for now. - 7/17/19
  
  
• FIREWOMN
  
  
  Very Good
  
  Very tasty - 8/22/18
  
  
• JOHNMARTINMILES
  
  
  
  
  Very interesting - 6/28/18
  
  
• SRIVERS1
  
  
  Incredible!
  
  This came out really good. The family was really impressed loved it. - 2/28/18
  
  
• ROSESLB
  
  
  Incredible!
  
  This was so delicious. I added a tablespoon of lemon juice on the top of the fish prior to adding the dry mixture. I also melted butter place that on the top of the salmon prior to the dry ingredients. I served it with sauté©ed spinach & chickpeas and topped it with some feta cheese and red pe - 12/8/17
  
  
• 1CRAZYDOG
  
  
  
  
  I subbed a dab of butter instead of margarine. - 4/17/17
  
  
• CJSTANBACK
  
  
  Incredible!
  
  Oh my gosh, this salmon is fantastic! I had to use italian bread crumbs cause that is all I had and I sprinkled some of the breading on both sides of the salmon. The old me would have had more than 1 serving, but I was good...only 1 serving. I will be using this recipe very often. - 3/20/17
  
  
• JG2016
  
  
  Incredible!
  
  So so good! Even my son gave it a score of nine out of ten! This was amazing as he's not a big fan of fish. My husband and I really loved it too. This will be on my cooking roster for sure. - 9/8/16
  
  
• LMCONLEY
  
  
  
  
  This was awesome! I have always struggled with cooking salmon. I either over cook it and it is too dry. This came out perfect. Salmon came out perfect! - 12/28/12
  
  
• CD13278671
  
  
  
  
  Really good!! - 10/21/12
  
  
• CD12850133
  
  
  
  
  Very quick, easy & good. Used italian bread crumbs...4got to put the parsley on when I pulled them out of the oven, but very tasty and a recipe I'll make again. - 9/5/12
  
  
• SPIKN001
  
  
  Incredible!
  
  Soooooo good! And easy! I used Panko, as well. It was what I had on hand. I see this being on the menu time and time again! - 2/5/12
  
  
• -THINQ-
  
  
  Very Good
  
  liked it quite a lot - 3/8/11
  
  
• HEALTHYNOW4ME
  
  
  Incredible!
  
  Delicious Fast and Easy! - 3/8/11
  
  
• TERESACROPS
  
  
  Very Good
  
  Tasty. Will do this one again. I am very new to cooking fish, but this was easy and turned out well. - 2/23/11
  
  
• ANYMOM
  
  
  Very Good
  
  this was a very easy ,tasty recipe... luved it - 2/2/11
  
  
• MARCIAS22
  
  
  
  
  Good taste; fast and easy. - 1/18/11
  
  
• KITTYWASHINGTON
  
  
  Very Good
  
  Great dish! I baked it with foil on by mistake and had to add 5 minutes to the cooking time. Will make again! - 11/20/10
  
  
• MLUSSIER
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  I did this on the grill on a cedar plank. Wow it was great! - 8/16/10
  
  
• CD579832
  
  
  Very Good
  
  I also used panko bread crumbs. Very good and super easy! - 6/16/10
  
  
• NANCYA8689
  
  
  Very Good
  
  This is a really good way to do salmon. My husband isn't a real fan of parmesan but he loved it. - 5/28/10
  
  
• DKWP614
  
  
  Incredible!
  
  This was sooooo good! My husband said it reminded him of a meal his great-grandmother once made. I love it when good food makes my family happy!! - 4/19/10
  
  
• BONJI40
  
  
  Very Good
  
  Very good! It was very easy to make, and tasted great! We used "panko" bread crumbs, so it was a nice crumbly texture with the parmesan cheese. Thanks for the recipe! - 2/4/10
  
  
• S0122S
  
  
  Very Good
  
  Very tasty. - 1/26/10
  
  
• WAZZU.REN
  
  
  Good
  
  Made this last night for dinner - pretty good. A nice starting off point to add whatever you like. - 1/7/09
  
  
• LIEBLY
  
  
  
  
  YUM! I am going to make it tonight and put it on salad. I have basil coming out my ears and too many Panko bread crumbs! - 8/14/08
  
  
• DEDELICIOUS
  
  
  Very Good
  
  Very good, I'll definately make it again! - 8/10/08
  
  
• SMARTYPANTSMAMA
  
  
  Incredible!
  
  Wow, this was great! I halved the paprika, but next time I won't. It needed a little more kick and the paprike would have done that! - 7/29/08
  
  
• KDA1981
  
  
  Incredible!
  
  I loved it! I forgot I was eating salmon! I think I can safely say this was the best way I have ever had salmon. - 7/19/08
  
  
• LORENMD
  
  
  Incredible!
  
  This was a delicious recipe. Very fast and easy! - 7/11/08
  
  
• HANDYCAPT
  
  
  
  
  Wonderful taste! Just be certain to not overcook. slamon is so easy to over coook. - 7/1/08
  
  
• SARAH1125
  
  
  Very Good
  
  I love salmon, and it was nice to try another way of making it. - 6/29/08
  
  
• FAERIEBETH
  
  
  Incredible!
  
  This was an excellent salmon recipe. Super easy and fast. I also added a little clippings from the tops of a fennel plant to compliment the basil. - 6/19/08
  
  
• PINTHIN
  
  
  Very Good
  
  It was pretty good! I was surprised... Didn't have paprika on hand though, so went without. Will make again! - 5/29/08
  
  
• FOODGAL1
  
  
  Very Good
  
  Easy, quick, had all ingredients on hand and will make again - 5/20/08
  
  
• KAREN1229
  
  
  Incredible!
  
  Fantastic! I'm always looking for new and different ways to prepare salmon, and this recipe is a keeper. It gives the salmon just enough texture, and still lets the flavor of the fish come through. I love it! - 5/18/08
  
  
• DAWNREDWINE
  
  
  Incredible!
  
  I made this for dinner tonight and it was wonderful. I used all dry seasonings and it was really good. My family wanted more, but it was all gone. My husband seered his in a pan with cooking spray for a few minutes at the end to give it a more "crusty" coating. - 5/13/08