Quick Beef Burgundy

Quick Beef Burgundy

4.2 of 5 (29)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.4
  • Total Fat: 9.0 g
  • Cholesterol: 43.2 mg
  • Sodium: 801.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 19.1 g

View full nutritional breakdown of Quick Beef Burgundy calories by ingredient



Number of Servings: 6

Ingredients

    1 lb stewing beef
    2 cans cream of mushroom soup
    1 1/2 cups red wine
    1 pkg dry onion soup mix
    1 cup water

Directions

Combine ingredients and pour into a slow cooker. Cook at least five hours. (May be cooked in 200-250 degree regular oven.) Serve over rice or noodles. Serves 4-6.

Number of Servings: 6

Recipe submitted by SparkPeople user MAMA2NASHES.

Member Ratings For This Recipe


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    Incredible!
    2 of 2 people found this review helpful
    yummy, great flavor, meat was very tender, I used almost 3lbs of meat and still had plenty of gravy. Will definately make again, may add sliced mushrooms next time. - 3/17/11


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    1 of 1 people found this review helpful
    the picture show potatoes and what may be carrots but they are not on the ingredients list??? - 9/17/16


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    0 of 1 people found this review helpful
    Excellent and very enjoyable! - 3/13/21


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    :) - 3/1/21


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    thanks - 1/21/21


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    Incredible!
    I made this and we enjoyed i very much. - 12/7/20


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    Incredible!
    Excellent - 11/8/20


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    Very Good
    yum - 8/17/20


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    So yummy - 6/30/20


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    Good one - 6/30/20


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    Incredible!
    Love this! Had to omit mushrooms due to allergies but it's very tasty. - 5/21/20


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    I plan to make this recipe for Sunday dinner. I will rate it after that. - 4/13/20


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    Great idea - 3/12/20


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    Incredible!
    This is very good. Wish there was a way to lower the sodium. - 3/7/20


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    Very Good
    Love a stew of any kind. Makes the meat so tender - 3/7/20


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    Guess you add the potatoes and carrots at some point? - 1/26/20


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    looks very easy - 1/11/20


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    looks and sounds yummy.. I agree with other commenters... would add potatoes and carrots like in picture and definitely mushrooms - 11/21/19


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    Good
    I added mushrooms and carrots to mine and reduced the wine. - 11/9/19


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    Good
    Good - 9/27/19


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    Thanks - 7/26/19


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    O.K.
    Do it on the stove, slow cooker makes it a sloppy mess. - 7/26/19


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    Incredible!
    Delicious - 7/26/19


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    Incredible!
    delicious - 7/21/19


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    tasty - 6/14/19


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    Incredible!
    This is so good - 6/4/19


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    Very Good
    Good eats - 6/2/19


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    Incredible!
    yummy - 6/1/19


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    Very Good
    good quick assembly not quick cooking - 5/25/19


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    Delicious! I added more veggies! - 3/12/19


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    Incredible!
    Didn't use the wine but changed it to no sodium beef broth. We enjoyed it. Very simple! - 3/7/19


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    Yummy! - 12/25/18


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    Very Good
    Delicious recipe. - 11/28/18


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    NICE - 11/15/18


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    Sounds like an awesome beef recipe. Looking forward to making it and it's healthy for me. - 11/10/18


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    Very good - 11/7/18


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    Very Good
    I love this recipe and my son went nuts for it as well. After tasting the meat cooked in the sauce, I'm definitely doubling the meat next time. - 9/23/18


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    Very Good
    Thanks for sharing - 9/5/18


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    I loved this recipe!!! - 9/5/18


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    Incredible!
    Delicious and tasty! - 7/21/18


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    Looks delicious. - 6/24/18


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    Incredible!
    Very tasty, tender beef and I like one pot meals! - 5/8/18


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    Made a few changes and it turned out so good! - 5/7/18


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    O.K.
    Way to much sodium
    - 4/26/18


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    Looks fantastic - 3/28/18


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    very easy recipe - 3/28/18


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    Excellent - 1/22/18


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    mmmm - 1/16/18


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    I didn't care for the wine in this stew - 12/19/17


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    I add extra mushrooms just for added texture, works well. - 11/20/17


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    salt is too high - 11/18/17


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    Sounds interesting - 8/21/17


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    Great combination of ingredients. - 7/20/17


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    Love crockpot ideas! Think I would add some veggies! - 6/21/17


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    Very Good
    Great - 6/12/17


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    Incredible!
    So easy and good! - 5/13/17


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    Looks good, but I don't consider 5 hours to be quick :-) - 1/13/12


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    Incredible!
    Sooooo good!!! - 5/23/11


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    Incredible!
    yummy! - 1/5/11