Regular Green Bean Casserole


4.1 of 5 (7)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.6
  • Total Fat: 6.6 g
  • Cholesterol: 3.1 mg
  • Sodium: 956.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 1.6 g

View full nutritional breakdown of Regular Green Bean Casserole calories by ingredient



Number of Servings: 6

Ingredients

    French Cut Green Beans (2 cans)
    1 Can French Fried Onions
    1 Can Cream of Mushroom Soup
    3/4 cup non fat milk

Directions

Mix soup and milk. Then add green beans and 3/4 can frend friend onions. Bake @ 350 for 30 minutes - add remaining onions to top, cook an additional 10 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user RICTUSEMPRA.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Thanks for the original recipe. I added a small can of sliced mushrooms, used soy milk (all we had) and cheddar flavored onions (all we had), and some pepper. Always a favorite! - 3/17/13


  • no profile photo

    Very Good
    Love this! - 12/3/11


  • no profile photo

    Very Good
    THANK HEAVENS!!! Someone put the regular version on here! Thank you...now I don't have to input it myself! - 2/17/11


  • no profile photo

    Very Good
    ALWAYS YUMMY! - 11/25/10


  • no profile photo


    I used non-dairy yogurt and it came out great! - 10/24/10


  • no profile photo

    Very Good
    You don't even miss the fat with non-fat milk. My only suggestion is add some pepper. - 5/7/07