Vegan Applesauce Cake

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Nutritional Info

Servings Per Recipe: 18
Amount Per Serving
Calories: 154.4

Total Fat: 6.3 g
Cholesterol: 0.0 mg
Sodium: 105.4 mg
Total Carbs: 24.0 g
Dietary Fiber: 2.1 g
Protein: 1.4 g

View full nutritional breakdown of Vegan Applesauce Cake calories by ingredient

Introduction

From Mid-Hudson Vegetarian Society From Mid-Hudson Vegetarian Society

Number of Servings: 18

Ingredients

1/2 cup canola oil

1 cup organic cane sugar

2 cups whole wheat pastry flour

2 cups applesauce

1 1/2 tsp baking soda

1 tsp. cinnamon

1/2 tsp nutmeg

1/2 tsp vanilla

Directions

Mix oil and sugar well, add applesauce and mix in the dry ingredients. Beat until smooth.

Pour in an oiled and floured 9" x l3" pan and bake at 350 degrees for 30-35 minutes or into an oiled loaf pan and bake for 45 - 50 minutes until done.

May add your favorite frosting once cake is cooled!

Number of Servings: 18

Recipe submitted by SparkPeople user ALEIGH8.