Baked Chicken Parmesan

Member Ratings For This Recipe

• SONICB
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Thanks for the recipe! Instead of the egg wash, I used dijon mustard (stole the idea from another chicken parmesan recipe on this site), and it turned out fantastic. - 4/25/10
  
  
• MISSLISS87
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Chicken was very moist and full of flavor! Instead of lite tomato sauce I used vodka sauce and it came out tasting delicious! Will make again. - 10/23/09
  
  
• KZIEGNER
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this slightly different only because I diod this last minute with what I had...basically used provolone vs mozzerella and it was still the same. Served witha side of steamed broccoli. Super tasty, super easy. - 1/5/10
  
  
• COOPASCHEL
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this for dinner tonight and it was delicious! I served it over Ronzoni Smart pasta (ziti) with sauteed zucchini. Great dinner - 7/13/09
  
  
• MSSBETTYBOOP6
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Delicious I made a few changes I used whole wheat panko crumbs and dipped in nonfat milk also used ragu no sugar added tomato and basil sauce very good and easy to make - 8/30/08
  
  
• TXMAMA63
  
  
  Very Good
  
  Excellent recipe. The chicken was really moist. I left it in the oven just a little longer to let the top brown. - 2/14/16
  
  
• CD13648428
  
  
  Incredible!
  
  I did the recipe just like it was listed and it turned out perfect. I don't really cook that much and it was very easy. - 2/11/13
  
  
• MINDYWAG
  
  
  Incredible!
  
  very good and very easy! - 12/10/12
  
  
• GOULDSGRANITE
  
  
  Very Good
  
  Very good dish! I used italian bread crumbs. I also used my homemade tomato sauce (canned tomatoes cooked down with spices). Will make again. Thank you. - 5/30/12
  
  
• GOATROPER49
  
  
  
  
  Excellent...I will add this one to my favs - 5/20/12
  
  
• PMCCULLEY
  
  
  Good
  
  My family thought "it needed something." The reason I made this is because of the low calorie. I think they missed the salt. Suggested that I salt the chicken before the breading. Also the portion of one breast was too big so only ate half a breast. Will do again but will try other recipes also. - 10/5/11
  
  
• ILUVMYDAUGHTERS
  
  
  Incredible!
  
  Delicious! - 9/17/11
  
  
• RACHELTESTA
  
  
  Incredible!
  
  This was amazing. I did a little differently due to food allergies. I used egg whites only and I made my own bread crumbs with Rice Chex since I'm gluten free. I also used spaghetti sauce instead of tomato sauce and seasoned it even more with oregano, pepper, garlic powder. It was fabulous! - 9/1/11
  
  
• LILANDVICSMOMRN
  
  
  Incredible!
  
  This chicken was soooo good! The chicken was well-seasoned and very tender. I pounded the chicken to about 1/4" thickness before coating it. Very good dinner--everyone, including the kids, cleaned their plates! - 8/27/11
  
  
• KJSHOWARD
  
  
  Incredible!
  
  I made this recipe. YUM!! YUM! No changes - so good. - 3/30/11
  
  
• AUSSIEMOMMY
  
  
  
  
  I'm going to make this tonight! Sounds yummy! - 7/5/10
  
  
• CHRISSYTINA
  
  
  
  
  Very Yummy! Will definitely make it again! - 6/13/10
  
  
• SUSIEQ72
  
  
  Incredible!
  
  This really is the best! Thanks for sharing!! - 5/8/10
  
  
• BOINGO
  
  
  Incredible!
  
  I used this wish chicken tenders and it was OUT OF THIS world easy and good! YUM YUM YUM! thank you! - 3/4/10
  
  
• JULZ94708
  
  
  O.K.
  

  0 of 1 people found this review helpful
  This was just *okay*, and not something I'll make again. - 7/6/09
  
  
• HRTBRKR2013
  
  
  Incredible!
  
  Great Delicious went over well at a family dinner - 12/7/08
  
  
• V-NESS
  
  
  Very Good
  
  The chicken was so yummy and quick to make. I also added some parmesan cheese. Will have to have it again! - 11/16/08
  
  
• MATMAYMOMMA
  
  
  Incredible!
  
  This was so yummy...doesnt taste like your eating healthier.. - 10/28/08
  
  
• BRIARROSE30
  
  
  Very Good
  
  Our family really liked this. I will make it again...although I find it strange that the recipe didn't call for any Parmesan cheese. I added my own anyway. - 10/5/08
  
  
• RACHEYCAKE
  
  
  
  
  Loved it! I didn't use the egg sub. and used Fiber One for the crust. So easy too. - 7/17/08
  
  
• REE2LOSE
  
  
  Incredible!
  
  Delicious! Whole family enjoyed it. I added a little parmesan cheese to the breadcrumb mixture. - 6/2/08
  
  
• BENZYSMOM
  
  
  Very Good
  
  My family enjoyed this! I loved that it had way less fat than how I usually make it, yet did not really sacrifice on taste. - 5/16/08
  
  
• KATSBAR
  
  
  
  
  I loved this recipe!! I was excited that my husband forgot to take it to lunch so I could eat it for my lunch. Definitely going to make this one again. - 4/22/08
  
  
• CMOLINA25
  
  
  Incredible!
  
  Loved it, I used Italian crumbs and had it over pasta, my picky husband had 2nds!!! Very easy to make. - 4/15/08
  
  
• DAPHNE_ANN
  
  
  Incredible!
  
  Awesome and quick! My husband even liked it and he doesn't like anything that is low fat. The kids even ate seconds which is unusual for them. - 3/4/08
  
  
• FULLERS1
  
  
  
  
  Delicious! Used a can of pizza sauce in place of tomato sauce - yumm! - 2/19/08
  
  
• TBING10
  
  
  Incredible!
  
  I loved it! Even my boyfriend loved it! What a wonderful dish and so easy to make!! - 1/30/08
  
  
• MISSYLYNMAY74
  
  
  
  
  Loved this dish, it was very easy to make. My son doesn't like Chicken alot, but he loved this one. 2 thumbs up!! - 12/11/07
  
  
• JOEWOODARD
  
  
  Incredible!
  
  We really enjoyed this dish and plan to make it again. - 10/23/07
  
  
• KDESIGNER
  
  
  Good
  
  it was tasty - 10/22/07
  
  
• CD2244005
  
  
  Very Good
  
  My daughter and I made this with Italian Seasoned bread crumbs and served it atop pasta. We really liked it and would make it again. - 10/15/07
  
  
• JENNY56577
  
  
  Very Good
  
  Great recipe. Very simple and tastes great! - 10/9/07
  
  
• HUTSINGER
  
  
  Incredible!
  
  Very good and easy to make. The whole family loved it. I will be making this again and again. - 9/20/07
  
  
• RACHELLA14
  
  
  Very Good
  
  My husband and I both really liked this, and it was really easy to make! - 9/19/07
  
  
• PROWESS64
  
  
  Incredible!
  
  I used Garden Harvet crackers with my whole wheat breadcrumbs and it made for a nice kick. - 8/27/07
  
  
• MILEEN27
  
  
  
  
  will be trying this recipe soon. - 8/26/07
  
  
• HERLIHY5893
  
  
  Incredible!
  
  This recipe was easy and delicious!!!Thanks Celtgirl1974 - 8/2/07
  
  
• PPALMER2
  
  
  Very Good
  
  It was good. I used Italian Seasoned bread crumbs and served it with pasta. My family thought it was really good. Very easy to make. Give it a try!! - 7/18/07