Fruit Sauce for Crepes

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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 32.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.2 g

View full nutritional breakdown of Fruit Sauce for Crepes calories by ingredient
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Number of Servings: 22

Ingredients

    Ingredients:
    *Rooster Brand Coconut Milk, 0.25 cup
    Mixed Berries , 3 cup
    Brown Sugar, .5 cup, unpacked
    Cornstarch, 0.13 cup
    Water, tap, .13 cup (8 fl oz)
    Raspberry Syrup, 2 tbsp


Directions

Microwave berries with sugar and liquid until hot and nearly boiling, add cornstarch to water mix, then add to berries, microwave for another 2-4 minutes until liquid runs clear and thickens to your preference. Cool and serve.

Number of Servings: 22

Recipe submitted by SparkPeople user FHEBIG.

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