shrimp scampi w/ zuccinni
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 166.7
- Total Fat: 8.0 g
- Cholesterol: 95.2 mg
- Sodium: 106.1 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 1.3 g
- Protein: 11.8 g
View full nutritional breakdown of shrimp scampi w/ zuccinni calories by ingredient
Number of Servings: 2
Ingredients
-
16 lg cooked shrimp - detailed and thawed
3 sl red onion diced
1-2 cloves fresh garlic or 1/2 tsp garlic powder
1.5 plum tomatoes diced
1/2 small zuccinni diced
1 tbl butter
1 tbl oilive oil
sautee vegies, in 1 tbl olive oil, set aside
cook pasta ( angle hair) drain and set aside.
now add 1 tbl butter & 1 tbl olive oil in pan, add the vegies, garlic, heat well, add pasta toss well, add shrimp , toss well, add 1 tbl water cover for 3-5 min.
Add salt& pepper to taste. Parm cheese as garnish. This is for 2 ser Main course.
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user DD-GODDESS4A.