Homemade Pizza and Homemade Dough


5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 558.0
  • Total Fat: 27.9 g
  • Cholesterol: 68.2 mg
  • Sodium: 820.8 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 23.1 g

View full nutritional breakdown of Homemade Pizza and Homemade Dough calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 8

Ingredients

    Dough - mix in bread machine or food processor

    1 tbsp or 1 packet of yeast
    1 tsp sugar
    2 tsp salt
    4 c white flour
    2 c water
    2 tbsp olive oil

    toppings:

    1/2 c spaghetti sauce
    1 tbsp olive oil
    3/4 c frozen pepper onion blend
    1 pound ground beef
    2 cups pizza mixture cheese

Directions

Mix dough ingredients in food processor or bread machine on dough or manual setting. Brown the ground beef. When dough is done, place on sprayed pizza pan or cookie sheet. Spread olive oil on pizza dough, then top with sauce and other toppings. Makes 8 slices. 1 slice = 1 serving. Bake 9-15 minutes until brown.

Number of Servings: 8

Recipe submitted by SparkPeople user BAMA_GIRL_36804.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.