Apple cake - gluton, dairy and egg free

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 296.0
  • Total Fat: 11.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.7 mg
  • Total Carbs: 45.2 g
  • Dietary Fiber: 3.6 g
  • Protein: 6.5 g

View full nutritional breakdown of Apple cake - gluton, dairy and egg free calories by ingredient



Number of Servings: 10

Ingredients

    apples
    raisins
    flour
    honey
    oil

Directions

bake

Number of Servings: 10

Recipe submitted by SparkPeople user SVELTSWEETPEA.

TAGS:  Desserts |