Becky's cheesy comfort food macaroni and cheese

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 487.1
  • Total Fat: 16.3 g
  • Cholesterol: 18.1 mg
  • Sodium: 454.9 mg
  • Total Carbs: 75.6 g
  • Dietary Fiber: 9.6 g
  • Protein: 19.7 g

View full nutritional breakdown of Becky's cheesy comfort food macaroni and cheese calories by ingredient


Introduction

not the healthiest (although a healthIER version than I grew up with) not the healthiest (although a healthIER version than I grew up with)
Number of Servings: 10

Ingredients

    *Ronzoni Smart Taste Elbow Macaroni, 8 cup
    *Cracker Barrel (Extra Sharp Cheddar Cheese), 10 serving
    *Cheese, Great Value Fiesta Blend, 1.25 cup
    * Vitamin D Milk, 24 oz
    Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins, 1 Tbsp, 4 tbsp

Directions

boil macaroni until tender
slice cracker barrel cheese
layer bottom of cooking plate with noodles, margarine, cheese slices and shredded cheese (should make two layers)
pour 3 cups of milk over layers
cook for 30 min. or until cheese melted

Number of Servings: 10

Recipe submitted by SparkPeople user ITSALWAYSABTME.

TAGS:  Side Items |