Creamy Cole Slaw by Bobby Flay, version 2

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 69.9
  • Total Fat: 2.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 111.8 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Creamy Cole Slaw by Bobby Flay, version 2 calories by ingredient



Number of Servings: 10

Ingredients

    10 C green cabbage, finely shredded
    1/2 C carrots, finely shredded
    5 T plain yogurt
    5 T best-quality mayonnaise
    1/4 C onion, minced
    2 T sugar, or to taste
    2 T white vinegar
    1 T dry mustard
    2 tsp. celery salt
    Kosher salt
    Freshly ground black pepper

Directions

Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, yogurt, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in a medium bowl, and then add to the cabbage mixture. Mix well to combine and taste for seasoning; add more salt, pepper, or sugar if desired.

Serving Size: 1 C.

Number of Servings: 10

Recipe submitted by SparkPeople user SHIRTTALES.