Whole Wheat Spaghetti w/ Turkey Meatballs That I Made

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 632.0
  • Total Fat: 15.1 g
  • Cholesterol: 85.0 mg
  • Sodium: 1,220.5 mg
  • Total Carbs: 78.5 g
  • Dietary Fiber: 7.3 g
  • Protein: 43.3 g

View full nutritional breakdown of Whole Wheat Spaghetti w/ Turkey Meatballs That I Made calories by ingredient



Number of Servings: 2

Ingredients

    Ground Turkey
    Oyster Crackers
    Yellow Bell Pepper
    Chunky Pasta Sauce
    Whole Wheat Spaghetti
    Shredded Cheddar Cheese

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user RYANSWOLFE.