Grilled Turkey Salisbury Steak

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.5
  • Total Fat: 7.0 g
  • Cholesterol: 94.4 mg
  • Sodium: 326.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 16.6 g

View full nutritional breakdown of Grilled Turkey Salisbury Steak calories by ingredient



Number of Servings: 6

Ingredients

    1 pound ground turkey
    2 scallions, chopped
    10 reduced fat ritz crackers crumbled
    1 T. oyster sauce
    1 T. soy sauce
    1 T. ketchup
    1 egg
    Pepper to taste

Directions

Crumble crackers. Combine with scallion, oyster sauce, soy sauce, ketchup, pepper and egg. Gently fold in ground turkey. Divide into 6 patties. Grill about 4 minutes per side.

Number of Servings: 6

Recipe submitted by SparkPeople user JLJ1121.

TAGS:  Poultry |