Simple Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 184.4
  • Total Fat: 5.8 g
  • Cholesterol: 31.4 mg
  • Sodium: 124.4 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.5 g

View full nutritional breakdown of Simple Banana Bread calories by ingredient
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Introduction

Sometimes the best recipes are the really simple ones. Sometimes the best recipes are the really simple ones.
Number of Servings: 12

Ingredients

    3 bananas, mashed
    1/3 C butter, unsalted, melted
    3/4 C sugar
    1 egg, beaten
    1 tsp vanilla
    1 tsp baking soda
    1 pinch salt
    1 1/2 C flour

Directions

1. Preheat the oven to 350F (175C).
2. Mix butter into the mashed bananas in a large mixing bowl.
3. Mix in the sugar, egg, and vanilla.
4. Mix in the baking soda and salt .
5. Mix in the flour until just combined. Do not over-mix.
6. Pour mixture into a greased loaf pan. Bake for 1 hour or until toothpick inserted comes out clean.
7. Let cool before slicing.

Makes 1 loaf - approx 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user LILYVU.

TAGS:  Snacks | Snack | Snacks Snack |

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