Jenn's Beef-Vegetable Soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 198.2
  • Total Fat: 5.1 g
  • Cholesterol: 23.1 mg
  • Sodium: 866.6 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 6.6 g
  • Protein: 13.8 g

View full nutritional breakdown of Jenn's Beef-Vegetable Soup calories by ingredient


Introduction

aka "Camping Soup" aka "Camping Soup"
Number of Servings: 16

Ingredients

    * *beef stew meat, 32 oz (remove)
    * Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
    * *Tomato products, canned, sauce, spanish style, 1 can, 15 oz (303 x 406) (remove)
    * Mushrooms, canned, 1 cup (remove)
    * *Del Monte Cut Green Beans, 2 cup (remove)
    * Beans, red kidney, 2 cup (remove)
    * Beans, black, 1 cup (remove)
    * Beef broth, bouillon, consomme, 4 can (14 oz), ready-to-serve (remove)
    * *miller lite beer, 1 serving (remove)
    * Barley, pearled, cooked, 2 cup (remove)

Directions

dump it all in a soup pot and simmer all day

Number of Servings: 16

Recipe submitted by SparkPeople user GRUMPYJENN.