Whole Wheat Pizza with Chicken, Broccoli, Tomato & Feta

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.5
  • Total Fat: 6.2 g
  • Cholesterol: 17.6 mg
  • Sodium: 455.4 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.5 g

View full nutritional breakdown of Whole Wheat Pizza with Chicken, Broccoli, Tomato & Feta calories by ingredient
Submitted by:


Number of Servings: 8

Ingredients

    1 Boboli Whole Wheat Thin Pizza Crust
    1/2 Cup Pizza Sauce
    1 1/2 Cup Sargento Reduced-Fat Mozzarella
    4 oz. Grilled Chicken Breast, cut up in bite-size pieces
    1 Cup Broccoli, chopped
    1 Plum Tomato, sliced and quartered
    1/4 Cup Athenos Reduced-Fat Feta cheese, crumbled

Directions

Preheat oven to 450
Place pizza crust on pan or pizza stone
Spread Sauce
Layer Mozzarella, Chicken, Broccoli and Tomatoes
Sprinkle Feta over the top
Bake for 10-12 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user KELLIOTT8.

TAGS:  Poultry |

Rate This Recipe