"Hypoallergenic" Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 281.3
  • Total Fat: 13.6 g
  • Cholesterol: 41.4 mg
  • Sodium: 56.2 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 6.5 g
  • Protein: 15.1 g

View full nutritional breakdown of "Hypoallergenic" Soup calories by ingredient


Introduction

I put this together from my list of hypoallergenic foods. It is good, thick like chili over rice, or with more water to be more soupy. Play with it... I put this together from my list of hypoallergenic foods. It is good, thick like chili over rice, or with more water to be more soupy. Play with it...
Number of Servings: 8

Ingredients

    8 cups water
    2 cups lentils
    1 cup chopped carrots
    1 cup chopped onions
    1 cubed yam
    1 cubed sweet potato
    1 lb. ground lamb, cooked
    5 cloves garlic
    1 tsp basil, oregano, parsley, sage ANY herb in your cupboard that you like!

Directions

Put all ingredients in slow cooker. Cook on high or low until done. Usually 4-6 hours on high...

Number of Servings: 8

Recipe submitted by SparkPeople user POOPSIEB.