Hamburger Pie
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 460.6
- Total Fat: 23.4 g
- Cholesterol: 72.6 mg
- Sodium: 552.9 mg
- Total Carbs: 44.2 g
- Dietary Fiber: 8.2 g
- Protein: 22.1 g
View full nutritional breakdown of Hamburger Pie calories by ingredient
Number of Servings: 4
Ingredients
-
* Ground beef, 12 oz
* Onions, raw, 1 cup, chopped
* Mushrooms, fresh, 1 cup, pieces or slices
* Stewed Tomatoes, 2 cup
* Tomato Paste, .33 cup
* Celery, raw, .5 cup, diced
* 3 potatoes small
* Milk, nonfat, .25 cup
* Broccoli, fresh, 1 cup, chopped
* Green Beans (snap), 2 cup
Directions
Brown ground beef, onions, and mushrooms.
Drain
Add celery, broccoli, green beans. and 1/4 cup water. cook til tender.
Add tomato paste and stewed tomatoes. Bring to boil then remove from heat.
Dice potatoes, boil in water. Mash with milk.
Place hamburger mixture in 1/5 quart casserole. Top with mashed potatoes.
Bake for 20-25 mins or until heated thru.
Number of Servings: 4
Recipe submitted by SparkPeople user EGORDON12020.
Drain
Add celery, broccoli, green beans. and 1/4 cup water. cook til tender.
Add tomato paste and stewed tomatoes. Bring to boil then remove from heat.
Dice potatoes, boil in water. Mash with milk.
Place hamburger mixture in 1/5 quart casserole. Top with mashed potatoes.
Bake for 20-25 mins or until heated thru.
Number of Servings: 4
Recipe submitted by SparkPeople user EGORDON12020.