chocolate chip honey peanut butter cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 5.2 g
  • Cholesterol: 6.7 mg
  • Sodium: 67.9 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.8 g

View full nutritional breakdown of chocolate chip honey peanut butter cookies calories by ingredient
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Introduction

This is a recipe adapted from an old family cookbook. Using honey reduces the amount of shortening needed and omits the brown sugar. This is a recipe adapted from an old family cookbook. Using honey reduces the amount of shortening needed and omits the brown sugar.
Number of Servings: 36

Ingredients

    shortening (vegetable), peanut butter, granulated sugar, honey, egg, flour, baking powder, baking soda, salt, and chocolate chips

Directions

Preheat oven to 375F. Cream shortening, peanut butter, sugar, and honey in a large bowl. Add egg and mix until thoroughly combined. Combine flour, baking powder, baking soda, and salt in a medium bowl. Add flour mixture to peanut butter mixture a little at a time, combining thoroughly after each addition. Stir in chocolate chips (morsels). Chill dough for about 1/2 hour. Drop by tablespoon onto cookie sheet. Bake for 10 - 12 minutes. Makes approximately 3 dozen cookies.

Number of Servings: 36

Recipe submitted by SparkPeople user ORCA0406.

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