Chicken Wagon Wheels

1SHARES

3.7 of 5 (33)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 303.8
  • Total Fat: 5.2 g
  • Cholesterol: 33.0 mg
  • Sodium: 395.6 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 20.0 g

View full nutritional breakdown of Chicken Wagon Wheels calories by ingredient
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Introduction

A great easy-to-prepare recipe to share with your kids! A great easy-to-prepare recipe to share with your kids!
Number of Servings: 10

Ingredients

    1 lb wagon wheel pasta
    1/4 cup all-purpose flour
    1/2 tsp pepper
    1-1/2 lbs boneless, skinless chicken breast; cut into bite sized pieces
    2 tbsp extra virgin olive oil
    20 oz spaghetti sauce

Directions

Prepare pasta according to package directions.
While pasta is cooking, combine flour and pepper in a zip-top plastic bag.
Add chicken and shake until well coated.
Heat oil in large skillet, add chicken and stir fry until brown on all sides.
Add spaghetti sauce and cook until thoroughly heated.
When pasta is done, drain well.
Place in large bowl; add hot chicken mixture and toss well.

Number of Servings: 10

Recipe submitted by SparkPeople user CARANA.

1SHARES
TAGS:  Poultry |

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Member Ratings For This Recipe


  • Incredible!
    3 of 3 people found this review helpful
    My family loved this! I grilled the chicken, left out the flour and oil. Added 1 cp. onions, and 1 cp. frozen peas, and used whole wheat wagon wheels. It was fast to cook and yummy! Thank you! - 8/3/08

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  • Very Good
    1 of 1 people found this review helpful
    I also grilled the chicken. I need to cut my calorie count down somewhere and that 's the logical place. It was delicious. Even hubby liked it and he's particular! - 4/17/09

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  • Very Good
    1 of 1 people found this review helpful
    very good dish was very tasty - 4/17/09

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  • 1 of 1 people found this review helpful
    Haven't made this - YET. But I do think that instead of frying the chicken I will grill it, as it has already been suggested, which would cut some of the calories and give it a cleaner taste without the flour or oil. Thanks for sharing - 8/2/08

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  • 1 of 1 people found this review helpful
    I didn't try this. This sounds like a great starting place for ideas. I wouldn't fry the chicken, but instead bake it in the oven or grill it. What about tossing in veggies with the wagon wheels and some seasoning. It sounds like it could be eaten cold or hot (good for summer or winter). - 8/2/08

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