Crockpot brown sugar chicken


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 180.9
  • Total Fat: 1.5 g
  • Cholesterol: 68.4 mg
  • Sodium: 382.3 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.6 g

View full nutritional breakdown of Crockpot brown sugar chicken calories by ingredient



Number of Servings: 6

Ingredients

    3 boneless skinless chicken breasts--about 2lbs
    1/2 cup brown sugar
    1/2 cup apple cider vinegar
    2 T soy sauce
    3 cloves garlic
    2 lemons

Directions

Place chicken in crockpot. Add brown sugar and turn chicken to coat. Add liquids. Crush and peel garlic and add in. Slice lemons and place slices over chicken.

Cook on low for 8 hours. Makes 6 servings--have some rice and veggies with it!

Number of Servings: 6

Recipe submitted by SparkPeople user MARINASHU.

Member Ratings For This Recipe


  •  no profile photo

    Good
    Good, but my chicken came out a little dry. Hard to eat. - 10/8/10

    Reply from MARINASHU (10/8/10)
    Maybe try cooking it for 6 hours or so next time? I know crockpots can cook at different temperatures, perhaps yours was a little hotter than mine.