putanesca sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 67.9
- Total Fat: 3.5 g
- Cholesterol: 9.2 mg
- Sodium: 451.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.3 g
- Protein: 4.2 g
View full nutritional breakdown of putanesca sauce calories by ingredient
Introduction
yum yumNumber of Servings: 8
Ingredients
Olive Oil, 1 tbsp
Onions, raw, 1 cup, chopped
Garlic, 3 tsp chopped
Anchovy 3 oz, boneless
Tomatoes, canned, whole,3 can crushed
Basil, 2 tbsp chopped
Black Olives 10 large chopped
salt and pepper to taste
Directions
saute onoins in olive oil till soft
add garlic and anchovies, stir for one min.
mix in remaining ingredients and simmer for 45 minutes.
serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user ALOWR43.
add garlic and anchovies, stir for one min.
mix in remaining ingredients and simmer for 45 minutes.
serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user ALOWR43.
Member Ratings For This Recipe
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CARMEN_819
