Lemon Loaf

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 79.3
  • Total Fat: 4.7 g
  • Cholesterol: 53.3 mg
  • Sodium: 75.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Lemon Loaf calories by ingredient
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Number of Servings: 16

Ingredients

    1 box lemon cake mix
    1 pkg lemon pudding mix
    4 eggs
    1 cup water
    1/4 cup oil
    1 tbsp flour

Directions

Mix together until smooth. Pour into 2 greased loaf pans. Bake at 350 for 30-40mins.
Optional:
When fully cooked poke holes throughout loaf and pour lemon and sugar mix for glaze.

Number of Servings: 16

Recipe submitted by SparkPeople user LILMSMOFFATT1.

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