Honey Glazed Chicken


4.6 of 5 (19)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.7
  • Total Fat: 1.5 g
  • Cholesterol: 65.7 mg
  • Sodium: 164.7 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.3 g

View full nutritional breakdown of Honey Glazed Chicken calories by ingredient
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Introduction

This is a revision of the recipie Honey Glazed Pork Chops This is a revision of the recipie Honey Glazed Pork Chops
Number of Servings: 4

Ingredients

    1/4 c honey
    1 TBS dijon mustard
    1/2 tsp ground ginger
    1/2 tsp ground cinnamon
    1/8 tsp nutmeg
    1 pound chicken

Directions

Combine the first 5 ingredients in a bowl. Salt and pepper the chicken breast to your liking. Then heat the skillet to a med high heat. Cook the chicken for 2 minutes on each side or until browned. Lower the fire to a med low heat and pour the ingredients from the bowl into the skillet. cook for 10 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user NOSAMACIRE.

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Member Ratings For This Recipe


  •  my profile photo

    Incredible!
    1 of 1 people found this review helpful
    I just made this tonight and it was soooo good!
    Everyone loved it!
    This one is a keeper!
    Thanks for sharing it with us!     - 10/25/10

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  •  my profile photo

    Incredible!
    1 of 1 people found this review helpful
    I made this the other night and my family went bananas over it! I used freshly grated ginger and added some fresh garlic as well. Served it with rice for an asian flare. My hubby said I should add it to my recipe box...I did!! - 6/5/10

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  •  no profile photo

    Incredible!
    so simple and so good! both the hubby and the toddler liked this one. will definitely be making this one a regular. - 8/26/14

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  •  my profile photo

    O.K.
    This was just ok for my family. We weren't sure what it was, but maybe too much cinnamon? Not terrible, just not for us. - 3/13/12

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  •  my profile photo

    Incredible!
    This is so easy and delicious. It will definitely become one of my "go to" recipes. - 12/8/10

    Was this review helpful?   yes  No