Garlic Shrimp & Pasta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 468.9
  • Total Fat: 7.6 g
  • Cholesterol: 115.3 mg
  • Sodium: 303.5 mg
  • Total Carbs: 75.1 g
  • Dietary Fiber: 10.5 g
  • Protein: 25.3 g

View full nutritional breakdown of Garlic Shrimp & Pasta calories by ingredient


Introduction

Garlic Shrimp & Pasta Garlic Shrimp & Pasta
Number of Servings: 4

Ingredients

    *Knorr Garlic & Herb sauce (prepared), .8 serving (remove)
    Shrimp, cooked, 8 oz (remove)
    *Barilla Whole Wheat Penne, 14 oz (remove)
    Annie's Naturals Consorzio Roasted Garlic Extra Virgin Olive Oil, 1 Tbsp, 1 serving (remove)

Directions

Boil Pasta until tender
Mix Garlic sauce
Saute Shrimp in Olive Oil
Mix together

Number of Servings: 4

Recipe submitted by SparkPeople user SARAHSMC22.

TAGS:  Fish | Dinner | Fish Dinner |