GREEN BEAN & TOMATO SALAD

GREEN BEAN & TOMATO SALAD
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 91.1
  • Total Fat: 3.8 g
  • Cholesterol: 2.6 mg
  • Sodium: 246.6 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.3 g

View full nutritional breakdown of GREEN BEAN & TOMATO SALAD calories by ingredient
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Introduction

QUICK AND EASY. 1 CUP SERVING. QUICK AND EASY. 1 CUP SERVING.
Number of Servings: 6

Ingredients

    1 LB FREASH GREEN BEANS
    20 SWEET CHERRY TOMATO
    1/4 C FRESH ONION (JULLIANED)
    1/2 C RASPERRY VINAGRETTE LITE
    1/4 C PARMISEAN CHEESE

Directions

WASH GREEN BEANS AND TOMATOS, CLIP ENDS OF BEANS, STEAM BEANS FOR APPROX 2 MIN IN MICROWAVE WITH 2 TBSP OF WATER, DRAIN, ADD TOMATOS WHOLE OR CUT IN HALF, JULLIAN THE ONION, ADD DRESSING AND MIX. SPRINKLE WITH PARMEASEAN CHEESE AND CHILL.

Number of Servings: 6

Recipe submitted by SparkPeople user BUTTERRUM163.

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