GREEN BEAN & TOMATO SALAD

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 91.1

Total Fat: 3.8 g
Cholesterol: 2.6 mg
Sodium: 246.6 mg
Total Carbs: 11.7 g
Dietary Fiber: 3.4 g
Protein: 3.3 g

View full nutritional breakdown of GREEN BEAN & TOMATO SALAD calories by ingredient

Introduction

QUICK AND EASY. 1 CUP SERVING. QUICK AND EASY. 1 CUP SERVING.

Minutes to Prepare: 15

Number of Servings: 6

Ingredients

1 LB FREASH GREEN BEANS

20 SWEET CHERRY TOMATO

1/4 C FRESH ONION (JULLIANED)

1/2 C RASPERRY VINAGRETTE LITE

1/4 C PARMISEAN CHEESE

Directions

WASH GREEN BEANS AND TOMATOS, CLIP ENDS OF BEANS, STEAM BEANS FOR APPROX 2 MIN IN MICROWAVE WITH 2 TBSP OF WATER, DRAIN, ADD TOMATOS WHOLE OR CUT IN HALF, JULLIAN THE ONION, ADD DRESSING AND MIX. SPRINKLE WITH PARMEASEAN CHEESE AND CHILL.

Number of Servings: 6

Recipe submitted by SparkPeople user BUTTERRUM163.