Blackberry & Apple Cobbler

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 375.0
  • Total Fat: 13.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 710.0 mg
  • Total Carbs: 68.2 g
  • Dietary Fiber: 7.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Blackberry & Apple Cobbler calories by ingredient
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Number of Servings: 4


    3 apples peeled and sliced
    1 1/2 c blackberries, washed
    1 c splenda
    2 c baking mix
    4 tbsp light margarine
    spices and vanilla


Peel and slice three apples. Mix sliced apples and blackberries in a bowl. In seperate bowl, mix baking mix, 1/2 c splenda and 2 tbsp of melted light margarine until mix is crumbly. Add water if needed to make crumbly. Pour fruit into baking dish. Top with remaining 1/2 c of splenda. Add vanilla and spices such as cinnamon or apple pie spice. Top with crumbly topping. Melt another 2 tbsp of margarine and then pour over topping and fruit. Bake about 20 minutes at 350 or until brown. Makes four 1 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BAMA_GIRL_36804.

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