chicken francese

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 747.6
  • Total Fat: 58.4 g
  • Cholesterol: 342.6 mg
  • Sodium: 697.2 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 38.3 g

View full nutritional breakdown of chicken francese calories by ingredient



Number of Servings: 4

Ingredients

    butter
    boneless skinless chicken breast
    chicken broth
    white wine
    eggs
    flour
    lemon juice
    olive oil

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user KKANIUKA.

TAGS:  Poultry |

Member Ratings For This Recipe


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    How many chicken breasts? How much butter? - 1/5/09