Scotch pancakes

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 77.2
  • Total Fat: 1.9 g
  • Cholesterol: 21.1 mg
  • Sodium: 83.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.2 g

View full nutritional breakdown of Scotch pancakes calories by ingredient

Number of Servings: 25


    2 eggs
    3 tbsp butter
    1/2 c sugar
    2 c flour
    2 c whey or milk
    3 tsp baking powder


Cream butter, sugar and eggs. Add flour/baking powder and whey/milk alternately. cook on a medium griddle until surface is drying and bubbles have formed. Flip and cook for 30 sec on second side.

Number of Servings: 25

Recipe submitted by SparkPeople user SUSANNEMYLES.