Peanut Butter Chocolate Chip Bars
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 193.1
- Total Fat: 9.5 g
- Cholesterol: 26.6 mg
- Sodium: 115.4 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 0.9 g
- Protein: 3.5 g
View full nutritional breakdown of Peanut Butter Chocolate Chip Bars calories by ingredient
Number of Servings: 16
Ingredients
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6 TBSP unsalted butter
1/2 c natural chunky peanut butter (I use Skippy Natural)
1 c sugar
1/4 c light brown sugar, packed
2 eggs
1 tsp vanilla
1 c flour
1/4 tsp coarse salt
1 tsp baking powder
1 c chocolate chips (semi-sweet)
Directions
Preheat oven to 350. Lightly grease an 8 x 8" pan
Whisk together the flour, salt and baking powder. Set aside.
Cream the butter and peanut butter together until smooth. Beat in the sugars until combined.
Add the eggs, one at a time, scraping down the bowl after each addition. Stir in the vanilla.
Stir in the flour mixture. Add the chocolate chips, stirring until combined.
Spread the batter into the prepared pan (you WILL want to lick the spoon...it's yummy!). Bake for about 30- 32 minutes. Cool completely before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user KDAWG41604.
Whisk together the flour, salt and baking powder. Set aside.
Cream the butter and peanut butter together until smooth. Beat in the sugars until combined.
Add the eggs, one at a time, scraping down the bowl after each addition. Stir in the vanilla.
Stir in the flour mixture. Add the chocolate chips, stirring until combined.
Spread the batter into the prepared pan (you WILL want to lick the spoon...it's yummy!). Bake for about 30- 32 minutes. Cool completely before cutting.
Number of Servings: 16
Recipe submitted by SparkPeople user KDAWG41604.
Member Ratings For This Recipe
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TWEETIEBIRDIE
