Cheesey Souped up Rice

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 1.6 g
  • Cholesterol: 2.2 mg
  • Sodium: 296.6 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.2 g

View full nutritional breakdown of Cheesey Souped up Rice calories by ingredient



Number of Servings: 8

Ingredients

    1 can cheddar cheese soup (I used regular, but if you can find the low-sodium, or the low-fat, even better!)
    1 can skim milk
    2 cans Minute Rice

Directions

Add the soup & the milk to a saucepan & heat to boiling. Once boiling, add the rice. Let it boil for a couple minutes & then remove from heat & cover. Let sit 5 minutes or so, fluff with a fork & serve!

Number of Servings: 8

Recipe submitted by SparkPeople user RAJAHKITTY.