Bacon Pasta

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 473.8
  • Total Fat: 12.8 g
  • Cholesterol: 24.2 mg
  • Sodium: 1,984.8 mg
  • Total Carbs: 70.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Bacon Pasta calories by ingredient



Number of Servings: 3

Ingredients

    linguine 8 oz
    bacon 6 slices diced
    onion 1 cup chopped
    garlic 2 tsp chopped
    canned diced tomatoes 1 can
    salt and pepper
    shredded parmesan cheese .5 cup

Directions

Dice and saute bacon in pan
Drain off excess grease
Saute garlic and onion in remaining grease
Stir in tomatoes and seasonings and gently simmer until thickened
Cook linguine
Toss cooked linguine with sauce and sprinkle with parmesan cheese

Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LJKAUFFMAN.