Grilled Eggplant Stackers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 97.9
  • Total Fat: 6.9 g
  • Cholesterol: 18.0 mg
  • Sodium: 112.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.4 g

View full nutritional breakdown of Grilled Eggplant Stackers calories by ingredient


Great snack or side! Great snack or side!
Number of Servings: 10


    1 Eggplant (washed)
    1 1/2 Tomatoes
    6 oz Cheddar Cheese In 20 Slices
    1 Tbsp Olive Oil


Cut eggplant into 10 rounds. Brush one side of each eggplant slice with oil. Place tomato on top of each eggplant slice and brush tomato with oil. Place 2 slices of cheese over tomato and top with eggplant slice. Brush top with oil and grill for 7-8 minutes. Flip stacker over and grill for another 7-8 minutes.
Makes1 stacker per serving

Number of Servings: 10

Recipe submitted by SparkPeople user MICHELLEM79.