Courtney's banana oatmeal breakfast bars

4 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 218.1
  • Total Fat: 3.3 g
  • Cholesterol: 47.9 mg
  • Sodium: 39.4 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 6.2 g

View full nutritional breakdown of Courtney's banana oatmeal breakfast bars calories by ingredient
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Number of Servings: 9


    3 cups quick oats
    1 1/3 cup skim milk
    2/3 cup brown sugar
    2 medium bananas
    2 eggs
    1 tsp cinnamon
    2 tsp vanilla extract


Preheat oven to 350.

Mash banana and stir in eggs, cinnamon, vanilla, and brown sugar. Stir in oats and milk. Pour in 8x8 dish you have sprayed with non-stick spray.

Bake at 350 for about 30minutes. Let cool cool and cut into 9 squares.

Number of Servings: 9

Recipe submitted by SparkPeople user COURTNEYWA.

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Member Ratings For This Recipe

  • I loved these for breakfast, I'm making another batch now. I added some cloves, ginger and nutmeg and raisins. Love them! - 2/24/13

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  • Very good recipe, moist bars. Add whatever you want to spice it up! raisins, nuts your choice! - 9/3/10

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  • I found this very bland. I ended up topping the squares with a tablespoon of Nutella to give it some flavor. That helped immensely. I don't think I will make them again. I thought it was a waste of bananas. - 8/13/10

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