banana muffins

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 229.7
  • Total Fat: 8.3 g
  • Cholesterol: 47.5 mg
  • Sodium: 152.3 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

View full nutritional breakdown of banana muffins calories by ingredient



Number of Servings: 15

Ingredients

    2/3 c butter
    1.5 c sugar
    2 eggs
    1 cup mashed banana
    1/2 c sour milk
    2 c flour
    1 tsp soda
    1 tsp vanilla

Directions

mix wet ingredients add dry ingredients mix until just blended and bake at 350 for approx 20 min

Number of Servings: 15

Recipe submitted by SparkPeople user LAMFAM.