Cheeseburger Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.3
  • Total Fat: 16.0 g
  • Cholesterol: 57.5 mg
  • Sodium: 610.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 20.4 g

View full nutritional breakdown of Cheeseburger Soup calories by ingredient


Introduction

High protein and filling. Garnish with shredded parmesan if desire. High protein and filling. Garnish with shredded parmesan if desire.
Number of Servings: 8

Ingredients

    Ingredients:
    Ground beef, extra lean, 16 oz (browned)
    *wyler's beef bouillion, 2.5 tsp
    chobani greek yogurt, plain, 6 oz
    Cheddar or Colby Cheese, Low Fat, 1 cup, shredded
    Cheddar Cheese, 1 cup, shredded
    Onions, raw, .5 cup, chopped
    Carrots, raw, .5 cup, chopped
    Campbell's Cheddar Cheese Soup, 1/2 can
    Garlic powder, 1 tbsp


Directions

Brown hamburger, saute onions and carrots to soften, add all ingredients and simmer. May garnish with fresh shredded parmesan cheese or a dollop of reduced fat sour cream.
Makes approx. 8 cups of soup.

Number of Servings: 8

Recipe submitted by SparkPeople user LOOKING_UP.