Chocolate Mousse Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 170.0
  • Total Fat: 6.6 g
  • Cholesterol: 100.0 mg
  • Sodium: 167.5 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.1 g

View full nutritional breakdown of Chocolate Mousse Pie calories by ingredient



Number of Servings: 8

Ingredients

    1 tub cool whip light
    1 pkg. sugar free jello instant chocolate fudge pudding
    1 reduced fat graham cracker pie crust

Directions

Reserve 1 cup of cool whip. In the remaining cool whip, fold in the pudding mix until well combined. Spread in pie crust. Top with reserved cool whip. Refridgerate until ready to serve. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user K_MARTIN1210.