Chicken Samosas

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Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 50.6
  • Total Fat: 1.8 g
  • Cholesterol: 8.4 mg
  • Sodium: 73.9 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Chicken Samosas calories by ingredient
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Number of Servings: 50


    Canola Oil, 1.5 tbsp
    Onion, finely chopped, 0.25 cup
    Jalapeno Peppers, seeded finely chopped,1 pepper
    Garlic, minced ,1 tsp
    Garam Masala, 1 tsp
    Curry powder, .75 tsp
    Ground Tumeric, .25 tsp
    Ground Chicken, 1 lb
    Salt, .25 tsp
    Cilantro, fresh chopped, 3 tbsp
    Lime Juice, 1 tbsp
    Peas, 0.5 cup
    Mashed Potatoes, dehydrated, 1 cup
    *PAM - Olive Oil Cooking Spray
    Wonton wrappers (3-1/2" square) 50


Saute first 4 ingredients 3-4 minutes to soften
Add the spices and continue to saute for 30 seconds more before adding the salt and chicken to the pan.
Cook about 5-7 minutes until meat is no longer pink.
Remove from heat and cooked peas,Cilantro and Lime juice.
Rehydrated potato flakes to soak up the moisture in the cooked mixture.
Place 3/4 - 1 tbsp of mixture to center of each wonton wrapper
Moisten edges of wrapper and fold and seal into triangles
Spray with cooking spray and place on baking sheet
Bake at 425 F for 6 min and turn then continue to cook for 6 min more on other side.
Makes 50 samosas
May be frozen until ready to use

Number of Servings: 50

Recipe submitted by SparkPeople user ANBISHOP.

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